Description
Bring restaurant-style richness to your table with this Hong Kong–style golden chicken broth base enriched with fish maw. The collagen-silky soup delivers deep, savory flavor that’s perfect for hot pot, noodles, or hearty stews—ready in minutes and ideal for small gatherings. Product Highlights: Signature HK Flavor: Golden chicken broth with fish maw for a luxurious, umami-rich taste. Silky Collagen Mouthfeel: Naturally luscious texture for a comforting, hearty soup. Convenient Size: 140 g pouch—great for 2–3 servings. Versatile Use: Perfect as a hot pot base or to elevate noodles and home-style soups. Easy to Prepare: Dilute with water, bring to a boil, add your favorite meats and vegetables, and simmer.
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