Description
Create restaurant-style Sour Soup Beef at home with Jia Chu Bao’s ready-to-use sauce base. Each sachet blends a bright, tangy broth with savory depth and a gentle chili kick—perfect for simmering thinly sliced beef and vegetables in minutes. Two convenient 60 g packs, each serving 2–3 people. Product Highlights: Authentic Flavor: Balanced sour-savory profile with mild heat for classic Chinese-style sour soup beef. Easy to Use: Add one sachet to water or stock, bring to a boil, then simmer with sliced beef. Portioned Convenience: 2 x 60 g sachets reduce waste and keep flavor fresh. Versatile: Great as a soup base or for hotpot-style cooking with meats and veggies. Quick Weeknight Solution: From pantry to table in minutes.
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