La Belle Chaurienne Duck Confit is tender, finely salted ... you will be filled by the delicacy of its flavor. Enjoy your self !
Recognized 8 times Flavor of the Year : 2006, 2008, 2009, 2010, 2011, 2012, 2013 and 2014 !
Place the duck legs in a pan with the skin underneath and warm on a low fire for 20 minutes. Turn the legs over and let rest for about 5 minutes. Conservation : before opening, store in a dry place and at room temperature. After opening, refrigerated and consume quickly.