Your shopping cart is empty!
X
Menu
- A Taste Of Paris
-
All American
- Beaverton Sauces
- Bone Suckin' Sauce
- Brooklyn Brine Company
- D L Jardines Barbecue Sauces and Rubs
- Hammond's Brittles
- Lillie's Q Barbecue Sauces
- McClures Pickles
- Noble Handcrafted
- Rufus Teague
- Stubbs's Sauces and Marinades
- Sweet Baby Ray's Barbeque Sauces
- We Rub You- Authentic Korean Barbecue Sauces and Marinades
- Wright's Liquid Smoke
- Asian Products
- Barbecue
- Best Before Box
- Beverages
- Black Garlic
- Caribbean Foods
- Celebrity Chef's Products
- Cheese Biscuits and Pastes
- Christmas
-
Confectionery And Biscuits
- A Taste Of Paris Biscuits
- Artisan Butterflies Biscuits
- Bramble and Hedge Nougat
- Burnt Sugar
- Cicada Ethically Sourced Chocolates
- Divan Turkish Delight
- Duchy Original Biscuits
- Farrah's Harrogate Toffee, Biscuits and Confectionery
- Marou - Faiseurs de Chocolat
- Mazet
- Pariya Fine Foods
- Phillippa's Bakery
- Simon Johnson Confectionery
- Sweetness The Patisserie
- Tabasco Chocolate
- Valrhona
- Create Your Own Hampers
- Customer Testimonials
- Essential Ingredients
- Fish Products
- Freeze Dried Fruit and Powders
- French Gourmet
- Gourmet Food Gift Hampers
- Gourmet Gift Vouchers
- Gourmet Grocer's Favorites
- Gourmet Nuts
- Gourmet Oil And Vinegar
- Hot Stuff
- Jam Marmalade Honey
- LOQI Fold Away Bags
- Maple, Dessert, Syrups, Dressings
- Mexican Foods
- Molecular Gastronomy
- Pariya Persian Fairy Floss
- Pasta, Rice & Sauces
- Sales
- Salt and Pepper
- Sami's Kitchen Spices and Nuts
- Simon Johnson Fine Foods
- Spice Rubs and Blends
- Sugar, Vanilla and Essences
- Tracklements
- Truffles and Truffle Products
- Wild Hibiscus
Peter Watson Chermoula Paste
Product Code: Chermoula Paste
Weight: 250.00g
Availability: 2 - 3 Days
Weight: 250.00g
Availability: 2 - 3 Days
$14.99
Qty:
Peter Watson Chermoula Paste
A Middle east condiment for fish and chicken, as a sauce or marinade. One of the most popular of all Middle Eastern pastes. Chermoula is a marinade used in Algerian, Moroccan and Tunisian cooking. It is usually used to flavor fish or seafood, but it can be used on other meats or vegetables. Try Peter Watson's Chermoula Paste on chicken, fish and vegetables. Simply rub on and roast or grill.
Related Products (4)
Contact Us
- The Gourmet Grocer
NSW 2039
sales@thegourmetgrocer.com.au
Follow Us
Gift Vouchers
| Check Voucher Balance |
