Bitton Moroccan Spice

Bitton Moroccan Spice
Product Code: Bitton Moroccan Spice
Weight: 190.00g
Availability: Out Of Stock

Bitton Moroccan Spice

This spicy paste is a tribute to David Bitton's grandfather’s Moroccan heritage. Use in tagines, couscous dishes and for marinating meat, poultry and seafood. Stir through risotto or mix with natural yoghurt for a luscious salad dressing that goes beautifully with poached chicken, cucumber and mint. Bon appétit.

Serving Suggestions

  • Use it as a marinade for chicken, lamb or beef, cooked on the BBQ – finish it off with a squeeze of fresh lemon.
  • Add to meatballs for an exotic twist on an old favourite.
  • Spread on your favourite sandwich or burger for lots of added flavour.
  • Add a spoonful to risotto and serve with some crispy skinned barramundi.
  • Mix a little with some natural yoghurt and serve as a dip with crispy pita bread.
  • Add to cous cous.
  • Pop some into your favourite casserole, lamb shanks or tagine.
  • Mix some into butter and serve on a good piece of BBQ’d steak.
  • Add to meat pies or pastries spread over some pita bread, toast in the oven, break it up and serve it as part of a fattoush salad or antipasto platter.
  • Add a little when next cooking lentils.


Garlic, paprika, cumin, coriander, parsley, lemon juice, olive oil, chilli flakes, sea salt.