Shuangta Longkou Bean Thread Vermicelli 500g – Glass Noodles

Description

Shuangta Longkou Bean Thread Vermicelli is the classic Chinese glass noodle prized for its crystal-clear appearance and springy bite. Made with time-honoured methods in Longkou, it turns delightfully slippery yet stays resilient in soups, stir-fries and hot pots. Product Highlights: Authentic Longkou Origin: Produced in the famed noodle-making region for genuine taste and texture. Premium Mung Bean & Pea Starch: Naturally gluten-free and low in fat. Quick Cooking: Soaks soft in minutes, remains chewy and non-sticky after long simmering. Versatile Use: Ideal for salads, spring rolls, hot pot, japchae and more. Generous Pack: 500 g bag serves multiple meals—perfect for pantry stock-ups.