Peter Watson was born into a family where the rhythm of the seasons dictated the cycle of life - making jam, bottling sauce, preserving fruits and vegetables in season. It continues to this day. A lover of Gourmet Foods Peter Watson has created a stunning range of Pasta Sauces, Flavored Mustards, Asian, Indian and World Curry Pastes and Rubs.
Peter watsons Curry Pastes include Mussaman Curry Paste, Penang Thai Curry Paste, Red yellow and Green Thai Curry Pastes plus Malaysian Curry Paste. Included in the Peter Watson range of Rubs are; Lamb Spice Rub, Pork Spice Rub and Vegetable Spice Rub.