The Gourmet Grocer

Recent Articles
  • Eating Chilli Great More Than Taste Buds Jul 29, 2015

      If you’re a lover of spicy food you will be very happy to know that eating chilli comes with quite a few health benefits. Many know that eating chillies can be great for boosting weight loss, et cetera, but these spicy little fire crackers have...

  • Panko Chicken and Crunchy Satay Salad Jul 13, 2015

    Here is a really easy midweek meal which is delicious and packed full of flavour. The panko breadcrumbs in this recipe really adds to the crunch of the chicken and you could also add any of your favourite salad ingredients. 2 cups shredded...

  • Pork Chops with Mushrooms and Leeks in a Mustard Tarragon Sauce Jul 13, 2015

    What a beautiful day it has been in Sydney today and walking around my local village of Rozelle was just delightful! I popped into my favourite local butcher Darling St Meats, as I had found this recipe, on The Telegraph UK site, which looked...

  • Harissa Roast Chicken with Chickpeas and Feta Cheese Jul 13, 2015

    Harrisa is a hot sauce or paste used in North African cuisine, made from chilli peppers, paprika, and olive oil. In this recipe it is made into a sauce to baste the chicken and give it a delicious smokey spicy flavour. The flavour works perfectly...

  • Slow Cooked Lamb Shoulder on White Beans and Root Vegeatbles Jul 13, 2015

    Slow Cooked Lamb Shoulder on White Beans and Root Vegetables I am a huge fan of Kitchen By Mike in Alexandria and of course his cookbook and his products, which we sell at the the Gourmet Grocer. One of my favourite recipes from his cookbook,...